PremiumIntermittent Fasting
Avocado & Egg Salad (Light Meal Option)
Avocado & Egg Salad (Light Meal Option)
Servings
2 plates
Prep
10 min
Cook
10 min
Ingredients
- 2 hard-boiled eggs eggs — peeled and chopped
- 1 medium avocado — peeled, pitted, and diced
- 1/4 cup red onion — finely chopped
- 1 tablespoon Greek yogurt — or mayonnaise for creamier texture
- 1 teaspoon lemon juice — freshly squeezed
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup chopped spinach — optional, for extra greens
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