Steamed Sweet Potatoes with Okra Sauce
Steamed Sweet Potatoes with Okra Sauce
Ingredients
- 4 medium sweet potatoes peeled and cut into chunks
- 2 cups okra chopped
- 1 medium tomato diced
- 1/2 cup onion chopped
- 1 teaspoon garlic minced
- 1 tablespoon olive oil
- 1/4 teaspoon black pepper to taste
- 1/2 teaspoon dried herbs such as thyme or parsley
- 1 cup low-sodium vegetable broth
Instructions
- Steam sweet potato chunks in a steamer or pot with a steamer basket for 15–20 minutes until tender.
- Heat olive oil in a large pan over medium heat. Add onion and garlic, sauté for 2–3 minutes.
- Add diced tomato and cook until softened, about 3 minutes.
- Stir in chopped okra, vegetable broth, black pepper, and dried herbs. Simmer for 10–12 minutes until okra is tender and slightly thickened.
- Serve steamed sweet potatoes topped with the okra sauce.