PremiumVegan
Vegan Chickpea & Spinach Curry
Vegan Chickpea & Spinach Curry
Servings
4 servings
Prep
10 min
Cook
25 min
Ingredients
- 1 tablespoon olive oil
- 1 medium onion — diced
- 3 cloves garlic — minced
- 1 tablespoon fresh ginger — grated
- 1 tablespoon curry powder
- 1 teaspoon ground cumin
- 1 can chickpeas — 15 oz, drained and rinsed
- 1 can diced tomatoes — 14 oz
- 2 cups fresh spinach
- 1/2 cup coconut milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
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